a court

 The story of the palace of Yogyakarta and its

Jogjakarta, good-hearted small town is not only famous for its university town, but also the city's rich Javanese culture. Kraton Yogyakarta, which is the imperial palace, the exotic locales of traditional Javanese in the midst of rapid modernization of the city.Kraton Jogja which is an area attraction that has been captivating the hearts of many local and foreign tourists are indeed present a unique atmosphere, attractive, beautiful, comfortable and enjoyable.Many aspects of life in the Kraton Yogyakarta, which still maintain Javanese cultural values ​​of noble antiquity, so it is worth if this area is "the never ending Asia".
Travelling to the Kraton Yogyakarta means many attractions that are very dear if you miss just like that. Various types of tours you can visit here to your interests, ranging from tourist to visit the historic buildings, culinary tourism, which can travel up to add experience and knowledge about traditional crafts of Jogja.
You are fond of hunting and tasting new foods would be very happy if it can share the same dishes with a menu of favorite foods of the kings palace. Try it you visit one of the famous restaurants in the area of ​​this palace, restaurant Resto Gadri. Restaurant is what will bring you adventure through the senses of taste and delicacy of the authenticity of the recipes have been passed down through generations used in the palace. You can also eat traditional food in Jogja Joglo place at a unique restaurant Bale Raos.
Historic buildings around the palace is equally interesting to visit.Traditional structures are still retained its originality and beauty and uniqueness of the building forms also symbolize the life of the Palace community would certainly useful to increase your travel experience.
Not only culinary and historic buildings, you can also gain new knowledge by learning how to make batik, kites, music, etc. with teachers who are experts in their fields such as Pak Hadjir, batik teacher whose name was known throughout world. Kraton Yogyakarta, offers more than just cultural tourism.

Departure from mission to preserve the rich culture of diversity, especially in terms of typical dishes and removal of the Sultan's Palace image in the eyes of the traditional foods of national and international community as well as providing an alternative choice for the people of Yogyakarta serving dishes as well as tourists, it forms a unique restaurant that is very different from most restaurants in Yogyakarta , both in terms of navigation, how the presentation, and place. The restaurant is named Bale Raos. 
Bale Raos is one of the few restaurants serving cuisines of Sultan Yogyakarta's favorite, favorite dishes of Sultan Hamengkubuwono Sultan Hamengkubuwono VII to X. All the ingredients for the food derived from herbs and traditional spices. 
 Some menu mainstay Bale Raos, among others: the dish Tomato Soup Appetizer there (Menu favorites HB IX), Soup Timlo (HB favorite Menu X), Tongue Soup, Red Bean Soup, etc.. Later on there Vegetable Main Dishes Klenyer (IX HB favorite menu), meat Lombok Kethok (HB favorite menu VII-IX), Semur Chicken Banner (HB favorite menu VII), Semur Piyik (HB favorite menu VII), Gecok Ganem (Menu favorites HB IX), Jerky Yeast (IX HB favorite menu), etc.. 

If an when we asked about the typical food of Jogja, we would spontaneously answer "Gudeg". Because it is the food of Yogyakarta Gudeg. Like the Sate Madura and Pempek Palembang, Yogyakarta is also very familiar Gudeg ear Indonesian society. Even foreign tourists even if a visit to Yogyakarta, most of them would seek Gudeg, because Gudeg also been recognized by the world community. In Yogyakarta itself Gudeg spread almost all over Yogyakarta region, from the center Gudeg on Jl. Wijilan get to remote areas in the Province of Yogyakarta